applesauce oat muffins.

applesauce oat muffins

3 cups quick oats

2.5 cups flour

1 cup brown sugar (but I usually do 1/2 - 3/4)

2 tsp baking powder

1.5 tsp baking soda

1.5 tsp cinnamon

1 tsp salt

2 cups unsweetened applesauce

1 cup milk

6 TBS vegetable oil

2 egg whites

in a large mixing bowl, combine the first seven ingredients. in another bowl, combine applesauce, milk, oil and egg whites. stir into dry ingredients until moistened. line muffin tins with liners and fill 3/4 full.  bake at 400* for 16-18 minutes or until a toothpick comes out clean. 

yield: 24 muffins

**there is a crumb topping, but i dont ever add it. however, here it is***

1/2 cup oats

2 TBS brown sugar

1/4 tsp cinnamon

2 TBS butter, melted

sprinkle this over the batter before you put it in the oven.